Tiramisù Cooking Demonstration by Hyatt Regency Danang Resort and Spa's Italian Executive Chef

For more information about Hyatt Regency Danang Resort and Spa, please visit bit.ly/ZXiGmVEvery year on January 17th, the Italian Chefs' Network around the world celebrates a signature Italian dish. This year the official dish is Tiramisù. This event was established by the IDIC (International Day of Italian Cuisine). As a native Italian, Executive Chef Frederik Farina is joining this worldwide celebration by delivering a Tiramisù cooking demonstration on the date. Watch the video to learn how to make Tiramisù in an authentic Italian fashion.